Friday, April 3, 2015

San Diego Part 3



Food Prep om the Wok

The very best part of this family vacation was, no matter that we went in different directions during the day, we always came home to a home-cooked meal and ate together around the dining table.  Meals were oven baked, bbq'd, crockpotted, and woked.  Kendra demonstrates her cooking skills using the gas fired wok...the results? Delicious!  We certainly ate well but of course much of our day saw us outdoors and quite active,so we gained a ravenous appetite.  It was fun fooding together...I didn't take a picture, but for one of our meals, Ryan was preparing the meat, I was cutting veggies for a salad and Nadine and Kendra were mashing the potatoes, all of us around the island.  What a precious special memory!  That has not happened for a very long time!  Hope it happens again, and soon!

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